For my nails, I started with a base of China Glaze Ingrid on my thumb, pointer, middle & pinky fingers. I did a base of Kleancolor Metallic Yellow on my ring finger. I then added a thin coat of China Glaze Champagne Kisses onto the nails for some sparkle.
Here is Ingrid & Metallic Yellow with Champagne Kisses alone.
For my sister's nails, I used Essie Mink Muffs for her brown base & then used China Glaze Fireside Glow for the glitter. Her gold is Kleancolor Metallic Yellow with China Glaze Angel Wings.
Now for the tutorial!
Here are the products I used:
L-R Kleancolor Metallic Yellow (gold), China Glaze Champagne Kisses (gold glitter), China Glaze Ingrid (brown), Color Club Ho Ho Holly (green), Color Club Berry & Bright (red), Sally Hansen Xtreme Wear Crush (orange), ULTA Sun-Sational (yellow), Nina Ultra Pro Black, Nina Ultra Pro White
Here are the steps I used to create the turkey. The pictures are pretty self-explanatory, but I added some small text to go along with it. Click on this picture to enlarge it and have a better view!











Very cute that accent nail, love the colors that you chose for it!
ReplyDeleteSuch a cute turkey! Love that China Glaze color, perfect for the season.
ReplyDeleteOh my goodness, this little gobbler is so cute! I love the colors in your whole mani, so gorgeous!!
ReplyDeleteLove this! I am going to have to try and the tutorial doesnt seem to hard!!! Thanks for sharing :)
ReplyDeleteThis is too darn cute! I just wanna "eat" that turkey. LOL
ReplyDeleteSo stinkin' cute!!! Great tutorial :)
ReplyDeleteI love your turkey! He is just too cute!!
ReplyDeleteAw this is cute! lol so many polishes! I love your tutorial :D
ReplyDeleteso cute!! i just did a turkey nail too i have to post later
ReplyDelete